Hello Dribbblers,

Here is the Meal planner case study, I tried to make it easier,

Full View -Behance

How did it start?

I've been struggling with food allergies for the last few years when I change my geographical location from Bangladesh to Saudi Arabia, so it seemed obvious that I will try to find a solution to this common problem.

Problem:

The main problem is that people fail in their dieting attempts because they are not sure what they (The restaurant) used for each of the dishes, and the majority of people aren’t maintaining their own health issues because of allergenic food that are commonly added by restaurant and healthy ingredients are missing to use as the user have to, Moreover, we also enable users to track their nutrition levels and provide insights based on previous health data and sometimes users commonly fail to see how it cooking,

Challenge:

The majority of the population is crunched for time. We noticed people ordering food, perusing various menus, checking ingredients, and evaluating the accuracy of restaurants’ operation details — all online. Convenient, efficient, and more attractive — this is what we are aiming for with our app. We want to tune in to our users’ expectations with precision. Ordering food online has never been easier

Solution:

1. Adopting route optimization software,

2. Making an option for adding an ingredient and deducting ingredients,

3. Users are able to see direct cooking from the kitchen,

4. Able to get know time idea, how long need for cooking,

5. Users are able to get the proper food in the base of the country,

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Portfolio:

Behance  Linkedin

Mail me for more details

[email protected]