Box for Oregon Chai
Himalayas to Your Home
In 1991, our founder headed for the Himalayas in search of something to metaphorically fill her cup. While she was there, her cup was filled, literally, with a rich, creamy, spiced tea. With chai.
She came home and dedicated three years to perfecting her own interpretation of this delectable drink and dubbed it Oregon Chai®. To this day we remain true to our founder’s Oregonian roots. Our chai tea lattes contain clove, cardamom, cinnamon and ginger to give you the warm, spiced chai flavor you love.
We source natural ingredients from farms and plantations where organic agriculturists foster recyclable resources and promote ecological balance. Almost all Oregon Chai concentrates are certified USDA Organic and Non-GMO Project verified.